Sunday, September 9, 2007

Hot Fudge Sauce

I learned this easy little recipe when I helped feed 3 or 4 hundred youth at youth conference one year. It is to die for!!

  • 1/2 stick butter
  • 3 oz semi-sweet baking chocolate (I actually use around 1/4 cup of chocolate chips - today I used dark chocolate chips! Yum!)
  • one can of sweetened condensed milk
  1. In a saucepan melt the butter on low/med.
  2. Add the chocolate chips and stir until melted.
  3. Add the milk and stir till heated. Voila!!
Very yummy on ice cream or on a spoon!

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