Ingredients:
2 cans crescent rolls
2 blocks cream cheese
1 cup sugar
2 Tbsp. vanilla
1 stick butter
Cinnamon
Sugar
Directions:
Preheat oven to 350 degrees. In a 9X13 dish, roll out 1 can of crescent rolls. In a bowl, cream together cream cheese, sugar and vanilla. Smooth over rolls. Roll out next can of rolls on top of cream layer. Pour 1 stick of melted butter over the top. Sprinkle cinnamon and sugar on top. Bake at 350 degrees for 30 minutes.
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